Saturday, April 18, 2009

“Runaway” was the song in my head

It was almost a year since I came back from NZ, I still bombarded with questions when friends found my adventures at NZ. My story telling moments never ends. Some were stunned by my action while some just envied on what I did. I have answered this question many times, I lost count of it. “What’s make u want to runaway from Malaysia became a solo backpacker for 6 months? Just imagine if I continue to stay in the comfort zone for another 6 months, doing the same thing and living in the same environment, maybe I will have a greater height in my career. While my short 6 months life in NZ, I encountered and experienced so much; happiness, sadness, loneliness and hopelessness. I have seen through so much and stretch myself to the maximum limit by throwing myself in a place full of stranger and taking step by step to live like them, eat like them and work like them. I can never be one of them but I can at least try to experience to be just one of them.

There were times, I walked past the breezy cold streets every single thing was a stranger to me. I knew no one and I had no one there. It was the tiny yet strong will that made me to move on and embraced the moments.

In the end, I lost something and I gain something. It's hard to make a decision that goes against what everyone else in my life wants me to be, but everyone is entitled to make their own decisions. This decision had made me to become a better person.

The greatest side achievement is to be able to encourage friends to do the same, if I can do it they can do it too. I feel proud to have another friend is following my footstep.

welcome to the uncertain backpacker life! Life was like a roller coaster, no planning, no idea how long u will stay at that place, uncertain on when will be your next destination ..

Gosh .. Talking to her makes me so tempted to do it again!

Sunday, April 12, 2009

It’s hot and spicy time!

My Weekend Project – Simple Seafood curry


Ingredients:
60g Spargo Mills Mamak Seafood Curry Premix + 1 teaspoon of chili powder
200g long beans
1 tomato
1 onion
100 ml milk
100 ml water
200g fish
200g prawns